Peanut Butter Cheesecakes, Berry Lavender Marmalade, vegan & gluten free
$42 for 8 mini cheesecakes
These are vegan, creamy, unrefined, and made with a house made raw/vegan crust. Nut butters are used to create a creamy, cheescake-like texture.
Ingredients: Raw cashews, organic cashew milk yogurt ( filtered water, cashews, tapioca starch, locust bean gum, coconut cream, live active cultures), fresh lemon, pure maple syrup, vanilla extract, sea salt, nutritional yeast, organic peanut butter, unrefined coconut oil.
Crust: Almond flour, oat flour, gluten free maple syrup, coconut oil, baking soda, coconut milk, vanilla extract, sea salt, cocoa powder
$42 for 8 mini cheesecakes
These are vegan, creamy, unrefined, and made with a house made raw/vegan crust. Nut butters are used to create a creamy, cheescake-like texture.
Ingredients: Raw cashews, organic cashew milk yogurt ( filtered water, cashews, tapioca starch, locust bean gum, coconut cream, live active cultures), fresh lemon, pure maple syrup, vanilla extract, sea salt, nutritional yeast, organic peanut butter, unrefined coconut oil.
Crust: Almond flour, oat flour, gluten free maple syrup, coconut oil, baking soda, coconut milk, vanilla extract, sea salt, cocoa powder
$42 for 8 mini cheesecakes
These are vegan, creamy, unrefined, and made with a house made raw/vegan crust. Nut butters are used to create a creamy, cheescake-like texture.
Ingredients: Raw cashews, organic cashew milk yogurt ( filtered water, cashews, tapioca starch, locust bean gum, coconut cream, live active cultures), fresh lemon, pure maple syrup, vanilla extract, sea salt, nutritional yeast, organic peanut butter, unrefined coconut oil.
Crust: Almond flour, oat flour, gluten free maple syrup, coconut oil, baking soda, coconut milk, vanilla extract, sea salt, cocoa powder